Pan Fried Lemon Garlic Rib Eye Steaks

Bahan-bahan (2 porsi)

• Two 8-ounce rib eye steaks, (trimmed of excess fat)
• 2 large garlic cloves, (peeled and cut in half)
• freshly ground black pepper
• 2 tablespoons extra virgin olive oil, (divided)
• 1 tablespoon finely chopped fresh oregano, (divided)
• 1 tablespoon salted butter
• 2 teaspoons kosher salt
• ½ medium lemon