Peach Brie Pastry Tarts with Peppered Rosemary Honey

Bahan-bahan (12 porsi)

• 2 tablespoons extra virgin olive oil
• 2 -3 medium shallots, thinly sliced
• 2 tablespoons apple cider vinegar
• kosher salt and black pepper
• 2 sheets frozen puff pastry, thawed
• 1 (8 ounce) wheel Brie each, cut into 8-10 slices ((leave the rind on))
• 1/4 cup fresh basil, chopped
• 3 peaches, sliced
• 1 egg, beaten
• 1/3 cup honey
• 2 tablespoons fresh chopped rosemary