Scone Persik

Bahan-bahan (6 porsi)

• 2 cups all purpose flour
• ½ cup gula pasir
• 2 teaspoon baking powder
• ½ teaspoon garam
• ½ cup unsalted butter (chilled)
• ½ cup heavy cream (chilled)
• 1 large telur
• 1 teaspoon ekstrak vanila
• 1 cup buah persik segar (diadu dan dipotong dadu)
• kristal gula untuk topping
• 1 cup gula bubuk
• 2 Tablespoon krim kental
• ½ teaspoon ekstrak vanila