Peanut Butter and Rhubarb Jelly Hot French Toasted Sammie.

Bahan-bahan (2 porsi)

• 2 cups rhubarb (diced)
• juice of 1 lemon
• 1/4 cup honey (add more if a sweeter jelly is prefered)
• 1/4 cup coconut or granulated sugar
• 1 vanilla bean (seeds scraped (optional))
• 1 cup fresh berries (I used a mix of blueberries and raspberries)
• 4 slices of bread (I used Texas toast, but whole grain or gluten free bread works great too!)
• 1 -2 tablespoons Rhubarb Jelly (or your favorite store bought jelly/jam)
• 1 -2 tablespoons creamy peanut butter
• 2 eggs
• a couple splashes of heavy cream or milk
• pinch of salt
• butter (for the pan)
• powdered sugar (for dusting)