Pancake Cangkir Selai Kacang (Vegan + Bebas Gluten)

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7 langkah · 20 menit

Bahan-bahan (2 porsi)

  • 1 Tbsp flaxseed meal ((to make flax egg)*)
  • 2 ½ Tbsp water ((to make flax egg)*)
  • 1 Tbsp coconut oil ((melted))
  • ½ tsp pure vanilla extract
  • 3/4 - 1 cup unsweetened vanilla almond milk
  • 2 -3 Tbsp agave nectar or maple syrup ((or honey for non-vegan // depending on preferred sweetness))
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 heaping Tbsp natural salted peanut butter ((crunchy or creamy))
  • 1 pinch salt
  • ½ cup finely ground GF oat flour
  • ¼ cup gluten-free flour blend ((or sub whole wheat or all-purpose))
  • 2 Tbsp unsweetened cocoa powder
  • Homemade Peanut or Almond Butter Cup