Pico De Gallo
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Bahan
Bahan-bahan (4 porsi)
2 cups
chopped tomatoes (from about 3-4 ripe tomatoes)
1/3 cup
spring onions (green onions, finely chopped)
2 tablespoons
chopped jalapeƱo (seeds removed)
2
fresh coriander (finely chopped)
1 clove
garlic (small, crushed)
1/4 teaspoon
salt
1
pinch pepper
2 tablespoons
lime juice (freshly squeezed)