Pizza Chicken

Bahan-bahan (4 porsi)

• 1 ½ to 2 pounds boneless, skinless chicken breasts or thighs (about 3 medium breasts)
• 1 teaspoon kosher salt (divided)
• ½ teaspoon ground black pepper (divided)
• 2 tablespoons extra virgin olive oil (divided)
• 1 small yellow onion (finely chopped)
• 3 cloves minced garlic (about 1 tablespoon)
• 1 teaspoon Italian seasoning
• 1/4 teaspoon red pepper flakes
• 1 24 -ounce jar of your favorite pasta sauce (I used tomato basil)
• 1 tablespoon Worcestershire sauce
• ½ cup shredded Stella Fontinella Cheese
• 12 slices turkey pepperoni
• Chopped fresh basil