Daging Babi dengan Saus Bawang Putih - Yu Xiang Rou Si Asli

Bahan-bahan (4 porsi)

• 8 ounces babi
• 2 teaspoons minyak
• 1 teaspoon Anggur Shaoxing
• 2 teaspoon kecap ringan
• ¼ teaspoon ground white pepper
• 1 teaspoon kanji dr tepung jagung
• 1½ tablespoons air
• 1½ tablespoons cuka beras
• 1½ tablespoons gula
• 1 tablespoon kecap ringan
• ½ tablespoon Anggur Shaoxing
• 1 cup air
• 1½ tablespoons kanji dr tepung jagung
• 3 tablespoons oil ((divided))
• 1 tablespoon saus kacang pedas
• 2 teaspoons ginger ((minced))
• 2 teaspoons garlic ((minced))
• 1/4 cup dried chili peppers
• 1 heaping cup of rehydrated wood ears ((julienned))
• 8 ounces celtuce ((selada batang, kupas dan potong dadu, bisa juga pengganti rebung atau wortel))
• 1 scallion (finely chopped)