Quick and Easy Green Chicken Posole

Bahan-bahan (8 porsi)

• 2 tablespoons olive oil
• 1 large white onion (chopped)
• 2 teaspoons kosher salt (use only 1 and 1/2 teaspoons table salt)
• 2 teaspoons cumin
• 1/2 teaspoon black pepper
• 1 teaspoon chili powder
• 1 tablespoon oregano
• 4 cloves garlic (smashed and minced (about 1 tablespoon))
• 2 poblano peppers (seeded and roughly chopped (sometimes called Pasilla peppers*))
• 1 jalapeno pepper (seeded and roughly chopped)
• 12 ounces tomatillos (about 10-12 small/medium tomatillos)
• 1 cup cilantro (about 1 small bunch)
• 1/2 cup water (for the blender)
• 2 teaspoons oil (for sauteing green sauce)
• 1 (28-ounce) can hominy
• 4 cups chicken broth
• 3 cups cooked chicken (shredded or chopped)
• 1 10 -ounce package angel hair coleslaw (or slice your own green cabbage)
• 6 radishes (very thinly sliced)
• 1/4 white onion (chopped (optional))
• 1 avocado
• sour cream
• fresh lime wedges
• tortilla chips
• queso fresco (or any shredded cheese)