Quick & Easy Tapenade
This tasty tapenade is great with pasta, or as an appetizer spread with crostini.
Foto: Spend With Pennies
Bahan-bahan
4 porsi
- 2 cups mixed olives (pitted)
- 2 tablespoons capers
- 2 tablespoons olive oil
- ½ tablespoon fresh lemon juice
- 3 basil leaves
- 1 clove garlic
- 1 anchovy fillet (or 1 teaspoon of anchovy paste )
Langkah-langkah
-
Place all ingredients in a food processor and blend until the mixture forms a coarse paste.
-
Refrigerate for up to 4 days.
Estimasi Nutrisi (per porsi)
164
kkal
Protein
1g
(5%)
Karbohidrat
3g
(14%)
Lemak
17g
(81%)
Makronutrien
Kalori1648% AKG
Protein1g2% AKG
Karbohidrat3g1% AKG
Lemak17g26% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Spend With Pennies


















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