Quick Israeli Salad

Name: Quick Israeli Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound Persian or English cucumbers, diced; 1 pound cherry tomatoes, halved; 1 bell pepper, cored and diced; half a small red onion, diced; 1/3 cup roughly-chopped fresh Italian parsley; 1/4 cup roughly-chopped fresh mint; 2 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons sumac, or more to taste; Kosher salt and freshly-cracked black pepper; (optional add-ins: chickpeas, crumbled feta cheese, toasted pine nuts); pita bread; hummus; 1 batch Quick Israeli Salad (see above); optional: cooked protein (chicken, steak, shrimp, etc.), falafel, crumbled feta cheese; hummus; 1 batch Quick Israeli Salad (see above); roasted chickpeas*; crumbled feta cheese; pita chips, for serving

This Quick Israeli Salad is easy to make and full of the best fresh and zesty flavors!

⏱️ 10 menit 🔪 Persiapan: 10 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: Gimme Some Oven — Ali

Bahan-bahan

4 porsi

1 pound Persian or English cucumbers, diced
1 pound cherry tomatoes, halved
1 bell pepper, cored and diced
half a small red onion, diced
1/3 cup roughly-chopped fresh Italian parsley
1/4 cup roughly-chopped fresh mint
2 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
1 1/2 teaspoons sumac, or more to taste
Kosher salt and freshly-cracked black pepper
(optional add-ins: chickpeas, crumbled feta cheese, toasted pine nuts)
pita bread
hummus
1 batch Quick Israeli Salad (see above)
optional: cooked protein (chicken, steak, shrimp, etc.), falafel, crumbled feta cheese
hummus
1 batch Quick Israeli Salad (see above)
roasted chickpeas*
crumbled feta cheese
pita chips, for serving

Langkah-langkah

Toss all ingredients together in a large bowl until evenly combined. Season to taste with salt and pepper, also adding in extra lemon juice and/or sumac powder if desired.
Serve immediately, or refrigerate in a sealed container for up to 2 days.
Spread a few spoonfuls of hummus evenly on a piece of pita bread. Top with a few spoonfuls of the Israeli Salad and any other optional add-ins. Roll the pita into a wrap and serve immediately.
Spread a batch of hummus out evenly on a serving plate. Sprinkle evenly with the Israeli Salad, roasted chickpeas and feta. Serve immediately with pita chips.

💰 Estimasi Harga

Total Bahan Rp 1.200

Per Porsi Rp 300/porsi

🏠 Lebih hemat ~Rp 2.400 dari beli jadi!

📋 Rincian Harga Bahan (5% bahan terdeteksi)

Bahan	Jumlah	Harga Satuan	Subtotal
Persian or English cucumbers	1 pound	-	-
cherry tomatoes	1 pound	Rp 12.000/kg	Rp 1.200
bell pepper	1	-	-
half a small red onion	-	-	-
roughly-chopped fresh Italian parsley	0.3333333333333333 cup	-	-
roughly-chopped fresh mint	0.25 cup	-	-
extra-virgin olive oil	2 tablespoons	-	-
fresh lemon juice	2 tablespoons	-	-
sumac	0.5 teaspoons	-	-
Kosher salt and freshly-cracked black pepper	-	-	-
	-	-	-
pita bread	-	-	-
hummus	-	-	-
batch Quick Israeli Salad	1	-	-
optional	-	-	-
hummus	-	-	-
batch Quick Israeli Salad	1	-	-
roasted chickpeas*	-	-	-
crumbled feta cheese	-	-	-
pita chips	-	-	-