Quick Pantry Pasta with Sun-Dried Tomatoes and Burrata.

Bahan-bahan (6 porsi)

• 1 pound short cut pasta
• Kosher salt
• 1 jar (8 ounce) oil pack sun-dried tomatoes, finely chopped, oil reserved
• 4 -6 garlic cloves, minced or grated
• 1 teaspoon dried oregano
• 1/2 teaspoon crushed red pepper flakes
• 1/2 cup fresh basil, chopped
• zest of 1 lemon
• 2 tablespoons tomato paste
• 1/4 cup grated Parmesan
• freshly ground black pepper
• 1/4 cup fresh parsley, chopped
• 8 ounces burrata cheese cheese, torn
• fresh dill, roughly chopped, for serving