Quinoa Burgers
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Bahan
Bahan-bahan (6 porsi)
1/2 cup
uncooked quinoa
1/3 cup
chopped sun-dried tomatoes (not olive oil packed)
1
(15-ounce) can reduced-sodium chickpeas (rinsed and drained)
1 cup
old-fashioned rolled oats
2 cloves
garlic (roughly chopped)
1/2 teaspoon
kosher salt
1/2 teaspoon
dried oregano
1/4 teaspoon
ground black pepper
1
large egg
1/4 cup
crumbled feta cheese (plus additional for serving)
1 tablespoon
minced fresh parsley
1 tablespoon
finely chopped fresh basil
extra-virgin olive oil (for cooking the burgers)
Whole wheat buns (for serving)
1 cup
cherry tomatoes (quartered)
1/4 cup
pitted Kalamata olives (diced)
1 tablespoon
chopped fresh parsley
1 tablespoon
chopped fresh basil
1 teaspoon
red wine vinegar or lemon juice