Raw Corn and Zucchini Salad with Lime Vinaigrette

Bahan-bahan (5 porsi)

• 3 ears of corns (kernels removed from the cob)
• 1 medium Italian zucchini (thinly sliced and cut bite size)
• 1 small Mexican Grey zucchini (substitute Italian if unavailable, thinly sliced and cut bite size)
• 2 tablespoons fresh lime juice
• 2 tablespoons olive oil
• 1 tablespoon chopped cilantro (adjust more or less to taste (use Italian parsley as a substitution))
• ½ teaspoon kosher salt (adjust to taste)
• ⅛-¼ teaspoon freshly ground black pepper (adjust to taste)