Refrigerator Pickles
Homemade dill refrigerator pickles are the perfect summer treat!
Foto: Spend With PenniesBahan-bahan
2 porsi
- 2 pounds pickling cucumbers (small)
- 10 sprigs fresh dill
- 4 cloves garlic (sliced)
- 1 tablespoon pickling spices
- 2 ¾ cups water
- ¾ cup white vinegar
- 3 tablespoons granulated sugar
- 2 tablespoons kosher salt
Langkah-langkah
Cut cucumbers into quarters.
Place cucumbers, dill, garlic, and spices in jars.
Bring water, vinegar, sugar, and salt to a boil until dissolved. Cool 15 minutes.
Pour over cucumbers and cool completely.
Place lids on jars and refrigerate at least 2 days or up to 1 month.
Estimasi Nutrisi
Makronutrien
Kalori72
Protein3g
Karbohidrat14g
Lemak1g
Sumber: Spend With Pennies
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