Bawang Putih Panggang & Hummus Labu Rosemary

Bahan-bahan (6 porsi)

• 1 -2 cloves roasted garlic (see #1)
• 2 tablespoons olive oil
• 2 tablespoons water
• 1 can chickpeas, drained and rinsed
• 2/3 cup pumpkin puree
• 1 tablespoon maple syrup or honey
• 1/2 teaspoon finely minced fresh rosemary (more to taste)
• salt to taste