Saucy Indian Spiced Chicken with Naan.
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Bahan
Bahan-bahan (6 porsi)
3 tablespoons
coconut oil
3 pounds
chicken thighs (or a mix of thighs and breasts)
Kosher salt and freshly ground black pepper
1 medium
onion (finely chopped)
4 cloves
garlic (minced or grated)
2 tablespoons
ginger (peeled + grated)
2 tablespoons
tomato paste
1 teaspoons
garam masala
2 teaspoons
ground cumin
1/2 teaspoons
ground turmeric
1/2 teaspoon
ground coriander
1 teaspoon
cayenne pepper
1/4 teaspoon
ground cardamom
8 cups
low-sodium chicken broth
1 ounce
can tomato purée (15)
1/2 cup
heavy cream or coconut milk
1 pound
sweet potatoes (chopped)
[warm naan | https://www.halfbakedharvest.com/homemade-naan-step-step-photos/] (for serving)
steamed rice (for serving)
greek yogurt (for serving)
torn fresh mint (for serving)
salted cashews (for serving)