Sausage and Peppers

Bahan-bahan (4 porsi)

• 2 tablespoons olive oil
• 1 pound Italian sausage links
• 1 cup water
• 2 tablespoons salted butter
• 1 onion (sliced lengthwise )
• ½ teaspoon Italian seasoning
• 2 large bell peppers (green, red, or orange, sliced lengthwise)
• ⅓ cup white wine (or beer)
• 14.5 ounces canned diced tomatoes (optional)
• 2 cloves garlic (minced)