Sausage and Potato Bake

Name: Sausage and Potato Bake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5 porsi
Cuisine: Indonesian
Ingredients: One 13-ounce package turkey smoked sausage; 6 cups red potatoes, (cut into 1-inch chunks); 1 medium green bell pepper, (cut into 1-inch chunks); 1 medium red bell pepper, (cut into 1-inch chunks); 1 large onion, (sliced); 2 medium garlic cloves, (minced); ¼ cup reduced-sodium chicken broth; 1 tablespoon olive oil; 1 teaspoon dried rosemary, (crushed (or 1 tablespoon fresh chopped)); 1 teaspoon dried thyme, (crushed (or 1 tablespoon fresh chopped)); ¼ teaspoon freshly ground black pepper

A quick and easy one pot dinner.

⏱️ 50 menit 🔪 Persiapan: 20 menit 🔥 Masak: 30 menit 📊 Sedang 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Foto: RecipeGirl

Bahan-bahan

5 porsi

One 13-ounce package turkey smoked sausage
6 cups red potatoes, (cut into 1-inch chunks)
1 medium green bell pepper, (cut into 1-inch chunks)
1 medium red bell pepper, (cut into 1-inch chunks)
1 large onion, (sliced)
2 medium garlic cloves, (minced)
¼ cup reduced-sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried rosemary, (crushed (or 1 tablespoon fresh chopped))
1 teaspoon dried thyme, (crushed (or 1 tablespoon fresh chopped))
¼ teaspoon freshly ground black pepper

Langkah-langkah

Preheat the oven to 400°F.
Place the cut potatoes in a medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer for 10 minutes or until crisp tender. Drain the potatoes.
Combine the sausage, potatoes, bell peppers, onion, garlic, chicken broth, olive oil and seasonings in a 12x8 inch pan (I used 13x9-inch); mix lightly. (Alternately, you can mix the sausage and vegetables in a large bowl, whisk the seasonings together separately then pour over and toss, and then transfer the mixture to the pan).
Bake for 30 minutes or until the potatoes are lightly browned and the vegetables are tender. For crisper potatoes, bake 10 to 15 minutes longer.