Sautéed Cherry Tomatoes

Bahan-bahan (4 porsi)

• 1 tablespoon extra virgin olive oil
• 4 cups cherry or pear tomatoes ((whole or halved))
• 2 teaspoons granulated white sugar
• 1 medium garlic clove, (minced)
• 2 tablespoons chopped fresh basil
• salt and freshly ground black pepper