Schnitzel

Bahan-bahan (4 porsi)

• 1 pound boneless pork chops (or center cut pork chops)
• 1 teaspoon salt
• ¼ teaspoon black pepper
• ⅓ cup all-purpose flour
• 2 large eggs
• 2 tablespoons milk
• ⅔ cup seasoned bread crumbs
• ⅓ cup Panko bread crumbs
• 1 cup vegetable oil (for frying, see notes)
• kosher salt (to taste)
• 2 tablespoons chopped fresh parsley
• 3 tablespoons capers (drained)
• 1 lemon (cut into wedges)