Sesame Falafel with Ginger Tahini and Jalapeño Sauce

Bahan-bahan (6 porsi)

• 1 cup chopped carrots
• 1 can (16 ounces) chickpeas, drained + rinsed
• 1/2 cup all-purpose flour ((use a gluten free flour, if needed))
• 1/4 cup raw sesame seeds
• 2 cloves garlic, grated
• 1 teaspoon cumin
• kosher salt and black pepper
• fresh naan, for serving
• tzatziki, laban, or yogurt, for serving
• lettuce, cucumber, and sliced avocado, for serving
• 2 jalapeños, seeded and chopped
• 1/2 cup fresh cilantro, chopped
• 1/4 cup fresh dill, chopped
• 1 lemon, juice plus zest
• 2 tablespoons extra virgin olive oil
• kosher salt
• 1/4 cup tahini
• juice of 1/2 a lemon
• 1 inch knob ginger, grated