Shredded Chicken Tacos
These easy Shredded Chicken Tacos transform plain shredded chicken into a juicy, flavorful, FAST meal. The answer to what to make for dinner!
Foto: Well PlatedBahan-bahan
4 porsi
- 3 cups cooked shredded chicken* ( (about 3 medium breasts))
- 2 tablespoons extra-virgin olive oil
- 1 small yellow onion or 1/2 large yellow onion (diced)
- 2 teaspoons chili powder
- 1 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 4 cloves garlic (minced (about 4 teaspoons))
- 1 to 2 chipotle peppers in adobo individual peppers
- 1 15 -ounce can petite diced tomatoes in their juices
- 1/4 cup freshly squeezed lime juice from about 1 medium lime
- Warm tortillas or hard taco shells of your choice
- Toppings of choice: (fresh cilantro, diced avocado, diced jalapeno, pickled onions, thinly sliced radishes, cheese, salsa)
Langkah-langkah
In a large skillet, heat the olive oil over medium-high. Add the onion, chili powder, salt, and cumin. Sauté until the onion is softened, about 5 minutes.
Stir in the garlic and let cook for 30 seconds.
Add the shredded chicken, chipotle peppers, diced tomatoes, and lime juice. Let cook, stirring every minute or two, until the chicken is heated through, about 5 minutes. Taste and adjust seasoning as desired.
To serve: Fill the shells or warm tortillas with the chicken and add any desired toppings. Enjoy immediately.
Estimasi Nutrisi
Makronutrien
Kalori280
Sumber: Well Plated
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