Shrimp Quesadillas

Bahan-bahan (2 porsi)

• 8 ounces raw shrimp, any size (peeled, tails removed, and deveined)
• 1 tablespoon butter
• ¼ cup onion (chopped small, about ¼-inch pieces)
• ½ cup red bell pepper (chopped small, about ¼-inch pieces)
• 3 cloves garlic (minced)
• ¼ teaspoon chili powder
• ¼ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 2 teaspoons fresh lime juice
• 4 flour tortillas
• 2 teaspoons butter
• cooked shrimp filling
• 1½ cups shredded cheese: cheddar, Monterey jack, pepper jack, Mexican cheese blend, or mozzarella
• 2 tablespoons fresh cilantro (chopped small, divided)