Shrimp Risotto

Bahan-bahan (4 porsi)

• 1 lemon
• 1 tablespoon olive oil
• ½ small yellow onion (finely diced)
• 1 cup arborio rice
• 2 cloves garlic (minced)
• ½ cup white wine (or extra broth)
• 3 -4 cups chicken broth (warmed, more as needed)
• 2 tablespoons salted butter
• ½ cup shredded Parmesan cheese (plus extra for serving)
• 1 teaspoon chopped fresh parsley
• ¾ pound medium shrimp (peeled, deveined and tails removed)
• ½ teaspoon paprika
• ¼ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon olive oil
• 1 tablespoon salted butter
• 2 cloves garlic (minced)