Simple Chili (45 Minutes!)

Bahan-bahan (6 porsi)

• 1 pound ground beef
• 1 large onion (chopped)
• 1 tablespoon garlic (smashed and minced)
• 1 (12-oz) jar roasted red peppers (drained and chopped)
• 1 (15-oz) can (fire roasted) diced tomatoes (not drained)
• 2 (15-oz) cans kidney beans (drained)
• 1 (7-oz) can diced green chiles (fire roasted) (not drained)
• 2 teaspoons kosher salt
• 2 teaspoons chili powder
• 2 teaspoons cumin
• 1/2 teaspoon garlic powder
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon red pepper flakes
• 1/4 teaspoon black pepper
• 1/2 to 1 cup brown sugar
• 2 cups beef broth*
• 2 tablespoons tomato paste (optional)
• sour cream
• shredded cheddar cheese
• chopped green onions
• chopped white onions
• cilantro (for Tex-Mex flavor)
• lime wedges (for Tex-Mex flavor)
• tortilla chips (for Tex-Mex flavor)