Singapore Noodles

Bahan-bahan (4 porsi)

• 1/4 cup chicken stock
• 2 tbsp oyster sauce
• 1.5 tbsp curry powder
• 1.5 tbsp toasted sesame oil
• 2 tsp sugar
• 1 tsp salt
• 6 oz rice vermicelli ((thin))
• 3 tbsp neutral oil
• 2 large eggs (lightly beaten)
• 4 oz chicken breast (or thigh, cut into strips, optional)
• 12 shrimp (peeled and deveined, optional)
• 4 oz pork
• 1 red bell pepper (sliced)
• 1/2 medium onion (sliced)
• 1/2 small carrot (julienned)
• 2 g reen onions (julienned, or cut into 1.5 inch lengths)