Slow Cooker Cinnamon Rolls

Bahan-bahan (10 porsi)

• 3/4 cup (180ml) whole milk
• 1 packet Red Star Platinum Yeast or any instant yeast (1 packet = 2 and 1/4 teaspoons)
• 1/4 cup + 1 teaspoon (55g) granulated sugar, divided
• 3/4 teaspoon salt
• 1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled
• 1 large egg
• 2 and 3/4 cups (344g) all-purpose flour (spooned & leveled)
• 5 Tablespoons (71g) unsalted butter, very soft
• 1 Tablespoon ground cinnamon
• 1/3 cup (67g) granulated sugar
• 1 and 1/4 cups (150g) confectioners’ sugar
• 2 Tablespoons (30ml) pure maple syrup (or use 1 teaspoon vanilla extract)
• 2 Tablespoons (30ml) milk