Daging Babi Panggang Lambat ATAU Bahu Babi

Bahan-bahan (8 porsi)

• 1.75 - 2.5 kg / 3.5 - 5lb pork loin OR shoulder/boston butt ( ,or scotch fillet, skinless (Note 1))
• 1.5 tbsp olive oil (, separated)
• 2 tsp EACH paprika, thyme
• 1 tsp EACH garlic powder, onion powder
• 1/2 tsp cayenne pepper (, optional)
• 1/2 tsp pepper
• 2 tsp salt
• 3/4 cup honey
• 125 g / 1/2 cup butter (, unsalted)
• 5 cloves garlic (, minced)
• 1/4 cup cider vinegar
• 1/2 tsp salt and pepper (, each)
• 3 tsp cornflour/cornstarch mixed with splash of water