Slow Cooker Smothered Chicken Burritos
Green chile and chicken burritos covered with a creamy cheesy sauce are perfect for a casual weeknight dinner or a company meal. Recipe adapted from and with thanks to Slow Cooker Gourmet.
Foto: Barefeet In The Kitchen
Bahan-bahan
- Chicken filling ingredients:
- 3 pounds boneless skinless chicken thighs
- 1 tablespoon cumin
- 1 tablespoon granulated garlic or garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon cayenne pepper
- Burrito ingredients:
- 6 -8 flour tortillas (or 12-16 corn tortillas)
- 7 ounces chopped green chile
- 1 cup shredded pepper jack cheese
- 2 -3 tablespoons light flavored olive oil
- Sauce ingredients:
- 3 tablespoons butter
- 3 tablespoons all-purpose flour (or brown rice flour)
- 1½ cup chicken broth
- ½ teaspoon cumin
- ¼ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- ⅔ cup sour cream
- 1 cup shredded pepper jack cheese
Langkah-langkah
-
Place the chicken in the slow cooker. Sprinkle with cumin, garlic, salt, and pepper. Cover with lid and cook on low for 3-4 hours. When the chicken can be easily pulled apart, shred it and toss it in the juices in the crockpot.
-
Preheat the oven to 350°F. Transfer the chicken to a large bowl, add 1 cup of shredded cheese, and the green chile. Stir to combine. Scoop the chicken mixture into the tortillas, about 3/4 cup of filling fits nicely in each flour tortilla. (About 1/3 cup of filling fits easily in the smaller corn tortillas.) Roll them up and place them snugly into a baking pan. Brush with olive oil. Bake 10-15 minutes, until lightly browned and crispy.
-
While the burritos are in the oven, melt the butter in a large skillet over medium high heat. Add the flour and whisk until smooth. Slowly add the chicken broth and whisk until smooth. Add the cumin, salt, and pepper. Cook for 3-4 minutes, whisking and simmering until thickened.
-
Remove from the heat. Add the sour cream and the remaining cheese, whisking until smooth again. Pour the sauce over the crispy burritos. Enjoy!
💰 Estimasi Harga
📋 Rincian Harga Bahan (15% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| Chicken filling ingredients | - | - | - |
| boneless skinless chicken thighs | 3 pounds | - | - |
| cumin | 1 tablespoon | Rp 70.000/kg | Rp 1.050 |
| granulated garlic or garlic powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
| kosher salt | 1 teaspoon | - | - |
| cayenne pepper | 1 teaspoon | - | - |
| Burrito ingredients | - | - | - |
| -8 flour tortillas | 6 | - | - |
| chopped green chile | 7 ounces | - | - |
| shredded pepper jack cheese | 1 cup | - | - |
| -3 tablespoons light flavored olive oil | 2 | - | - |
| Sauce ingredients | - | - | - |
| butter | 3 tablespoons | - | - |
| all-purpose flour | 3 tablespoons | - | - |
| chicken broth | 1.5 cup | - | - |
| cumin | 0.5 teaspoon | Rp 70.000/kg | Rp 175 |
| kosher salt | 0.25 teaspoon | - | - |
| freshly ground black pepper | 0.25 teaspoon | - | - |
| sour cream | 0.667 cup | - | - |
| shredded pepper jack cheese | 1 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda


















Memuat komentar...