Salmon Jeruk Panggang Lambat dengan Adas dan Parmesan.

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5 langkah · 40 menit

Bahan-bahan (4 porsi)

  • 1 bulb fennel (thinly sliced)
  • 2 tablespoons grated Parmesan
  • 1 pound skinless salmon fillet
  • 1/4 cup olive oil
  • kosher salt and pepper
  • 1 tablespoon chopped fresh dill
  • 1 blood orange (thinly sliced)
  • 1 lemon (thinly sliced)
  • 1 fresno chile pepper (thinly sliced)
  • 1 bag no yolk egg noodles
  • 1 bunch kale (finely chopped)
  • microgreens (for serving)