Smoky Sun-Dried Tomato Chicken Penne

Bahan-bahan (4 porsi)

• 4 strips bacon
• 8 oz chicken breast, cut into chunks
• 1/2 lb penne pasta, cooked
• 1 tablespoon butter
• 3 cloves garlic
• 3/4 cup sun-dried tomatoes (packed without oil)
• 3 tablespoons whole grain mustard
• 1/2 teaspoon red pepper flakes
• 1 cup ale
• 1 cup chicken broth
• 1/2 cup to 1 cup heavy cream
• 2 sprigs thyme
• Salt and pepper, to taste
• 6 oz smoked provolone, shredded
• Parmesan, to top
• Dash of smoked paprika
• Parsley, to garnish