Snickerdoodles

Without a doubt, Snickerdoodles are my favorite type of cookie!

⏱️ 90 menit 🔪 Persiapan: 20 menit 🔥 Masak: 10 menit 📊 Sulit 👁️ 19 dilihat
👨‍🍳 Mulai Masak
SnickerdoodlesFoto: RecipeGirl

Bahan-bahan

36 porsi
  • 1 cup shortening
  • 1½ cups granulated white sugar
  • 2 large eggs
  • 2¾ cups all purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup granulated white sugar, (for rolling)
  • 2 teaspoons ground cinnamon, (for rolling)

Langkah-langkah

  1. In a large bowl, use an electric mixer to beat together shortening, sugar and eggs.

  2. In a separate bowl, sift dry ingredients together and stir into wet mixture. Chill dough in refrigerator until firm, at least 1 hour.

  3. Preheat the oven to 375℉.

  4. In a small bowl, mix the sugar and cinnamon. Use your hands to roll cookie dough into small balls (about 1½ tablespoons each). Roll balls in the sugar/cinnamon, and place on an ungreased baking sheet, about 2 inches apart

  5. Bake for 8 to 10 minutes until cookies are flattened and look crinkly. Let cool on cookie sheets at least 5 minutes, then remove to a wire rack to cool completely.

Estimasi Nutrisi

Makronutrien

Kalori129
Sumber: RecipeGirl

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