Sofritas

Bahan-bahan (4 porsi)

• 1 poblano pepper or green bell pepper, (kept whole)
• 3 tablespoons olive oil or avocado oil, (divided)
• 1 medium yellow or red onion, (finely chopped)
• 4 g arlic cloves, (chopped)
• 2 tablespoons tomato paste
• 1 ½ teaspoons ground cumin
• 1 teaspoon Mexican oregano (or regular oregano)
• ½ teaspoon ancho chile powder
• 1 ½ teaspoons kosher salt, (divided)
• A generous amount of freshly cracked black pepper
• 1 (12 to 16-ounce) block of super firm tofu (also sold as high-protein tofu)*
• 2 roma tomatoes, (chopped)
• 1 chipotle pepper in adobo + 1/2 tablespoon adobo sauce**
• 2 teaspoons red wine vinegar
• ½ cup (120 mL) water
• Lime juice (to finish)