Kue Gingerbread Lembut dengan Maple Glaze

Bahan-bahan (24 porsi)

• 3/4 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1/3 cup molasses (I use Grandma’s brand)
• 2 1/4 cup + 1 tablespoon all-purpose flour (307 grams – see notes for flour measuring tips)
• 2 teaspoons baking soda
• 3/4 teaspoon salt
• 1 1/2 teaspoons ground ginger
• granulated sugar for rolling
• 1 tablespoon melted butter
• 1 tablespoon pure maple syrup
• 1 1/2 cups powdered sugar (180 grams)
• 2 tablespoons milk (and a very tiny bit more if you need more)
• pinch of salt, to taste