Soft Lemon Cookies

Bahan-bahan (36 porsi)

• 3 ½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon kosher salt
• 1 cup granulated sugar
• 1 cup unsalted butter (softened)
• ½ cup vanilla Greek yogurt
• 1 large egg
• 1 tablespoon lemon zest
• 1 tablespoon fresh lemon juice (about half a lemon)
• 1 teaspoon vanilla extract
• 1 cup unsalted butter
• 1 tablespoon fresh lemon juice (about half a lemon)
• 1 teaspoon lemon zest
• 3 ½ cups powdered sugar
• 2 tablespoons heavy whipping cream
• 2 drops yellow food coloring (optional)
• sprinkles (optional)