Souper Creamy Lemon Butter Cheesy Zucchini Orzo

Bahan-bahan (8 porsi)

• 3 tablespoons salted butter
• 3 -4 cloves garlic, minced or grated
• 1 pound dry orzo pasta ((use gluten-free, if needed))
• 2 tablespoons fresh thyme leaves
• 2 medium zucchini and or yellow summer squash grated
• 1/2 bunch kale, finely shredded
• 3 cups low sodium chicken or vegetable broth
• zest and juice of 1 lemon
• 1 teaspoon onion powder
• kosher salt and black pepper
• 1/2 cup whole milk or canned full fat coconut milk
• 3/4 cup grated parmesan cheese
• 2 tablespoons chopped fresh parsley ((or 2 teaspoons dried))