Southern Peach Cobbler

Bahan-bahan (8 porsi)

• 8 medium -size fresh peaches (sliced into thin wedges or bite size chunks - about 9-10 cups)
• 1 teaspoon fresh lemon juice
• ¼ cup white sugar
• ¼ cup brown sugar
• ¼ teaspoon cinnamon
• ⅛ teaspoon nutmeg
• 2 teaspoons cornstarch or arrowroot
• 2 cups all-purpose flour*
• ½ cup white sugar
• ½ cup brown sugar
• 2 teaspoon baking powder
• 1 teaspoon kosher salt
• 12 tablespoons butter (chilled and grated)
• ½ cup boiling water
• 1¼ cup brown rice flour
• ⅔ cup tapioca starch
• ⅓ cup potato starch
• ⅓ cup white sugar
• 2 teaspoons cinnamon