Ayam Berlapis Kedelai

Siap Masak ×

Siap Masak?

3 langkah · 20 menit

Bahan-bahan (4 porsi)

  • 1½ lbs chicken thighs
  • 2½ tablespoons soy sauce
  • 1 teaspoon five-spice powder
  • 1 tablespoon Chinese rice wine (or Japanese cooking sake)
  • 1 teaspoon sesame oil
  • 2 tablespoons sugar
  • 1½ tablespoons oil
  • 2 cloves garlic (minced)
  • white sesame
  • chopped scallion