Spicy Chipotle Pumpkin Hummus

Bahan-bahan (6 porsi)

• 1 (15 ounce) can chickpeas, drained and rinsed
• 1 (15 ounce) can pumpkin puree
• 2 tablespoons extra virgin olive oil, plus more for serving
• 2 chipotle chilies in adobo
• 1 clove garlic, grated
• 1 tablespoon honey
• 1/4 teaspoon cinnamon
• 1/4 teaspoon cayenne powder
• 1/2 teaspoon cumin
• 1/2 teaspoon oregano
• 1 teaspoon chili powder
• kosher salt and pepper