Spinach Salad with Asian Salad Dressing

Bahan-bahan (2 porsi)

• 3 Tbsp roasted walnuts
• ¼ red onion
• 1 navel orange
• 3 oz baby spinach
• 3 Tbsp neutral oil
• 2 Tbsp soy sauce
• 1½ Tbsp rice vinegar (unseasoned)
• ¼ tsp ginger ((grated, with juice))
• ¼ tsp sugar
• ½ Tbsp toasted white sesame seeds
• ⅛ tsp freshly ground black pepper
• ¼ tsp Diamond Crystal kosher salt