Spinach Strawberry Salad

Bahan-bahan (6 porsi)

• 3/4 cup raw pecans
• 1/2 small red onion (very thinly sliced)
• 10 ounces fresh baby spinach (I also love a 50/50 arugula and spinach blend)
• 1 quart strawberries (hulled and quartered (about 1 pound))
• 3/4 cup crumbled feta cheese (buy the block-style feta, not pre-crumbled; the texture is much better)
• 1/4 cup balsamic vinegar
• 3 tablespoons extra-virgin olive oil
• 1 1/2 tablespoons poppy seeds
• 1 1/2 tablespoons honey
• 1/2 teaspoon Dijon mustard
• 1/2 teaspoon kosher salt
• 1/8 teaspoon ground black pepper