Spiralized Shanghai Beef and Broccoli

Bahan-bahan (2 porsi)

• 1/4 cup hoisin sauce
• 1/4 cup fresh squeezed orange juice
• 2 tbsp reduced sodium soy sauce
• 2 6 oz total 2-inch thick broccoli stems, spiralized
• cooking spray
• 2 5 ounce sirloin steaks, 1” thick
• 2 cups broccoli florets
• 1 teaspoon aji sesame oil
• 1/4 large white onion (julienned)
• 1 tablespoon garlic (minced)
• 1 tablespoon fresh ginger (minced)