Split Pea Soup Recipe with Ham

Bahan-bahan (6 porsi)

• 16 ounce bag of dried split peas
• 2 teaspoons extra virgin olive oil
• 1 medium onion (chopped)
• 2 cloves garlic (chopped)
• 2 large carrots (chopped)
• 8 cups low sodium chicken broth
• kosher salt and black pepper (to taste)
• 1 large or 2 small smoked ham hocks* (or 8 ounces cooked ham)