Salad Steak Fajita dengan Saus Alpukat
A delicious salad using fresh ingredients and topped with perfect avocado dressing.
Foto: The Recipe Critic
Bahan-bahan
- 2 -3 pounds flank steak
- 1½ cups cooked rice ((we add a little fajita seasoning in while it's warm for more flavor))
- lettuce, (chopped)
- corn
- peppers and onions, (sliced and sauteed)
- tortillas
- shredded cheddar cheese
- ½ medium avocado
- 1 lemon lemon, (juiced)
- 1 teaspoon minced garlic
- 2 tablespoons mayonnaise
- 2 tablespoons honey
- ¼ teaspoon cumin
Langkah-langkah
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Heat a grill to medium-high heat and sprinkle the steak with salt and pepper on each side.
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Cook for 6 to 8 minutes on each side. Remove the steak from the grill and allow it to rest for 2-3 minutes before slicing thin on the diagonal.
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To make the dressing, add the dressing ingredients to a blender and blend until smooth. Set aside.
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Sprinkle a little cheese on a tortilla then place it on a skillet over medium heat to melt the cheese. Place the cheese tortilla in a shallow bowl. Top with rice, steak, corn, peppers and onions, and chopped lettuce. Drizzle with the dressing and enjoy!
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| -3 pounds flank steak | 2 | - | - |
| cooked rice | 1.5 cups | - | - |
| lettuce | - | - | - |
| corn | - | - | - |
| peppers and onions | - | - | - |
| tortillas | - | - | - |
| shredded cheddar cheese | - | - | - |
| avocado | 0.5 medium | - | - |
| lemon lemon | 1 | - | - |
| minced garlic | 1 teaspoon | - | - |
| mayonnaise | 2 tablespoons | - | - |
| honey | 2 tablespoons | - | - |
| cumin | 0.25 teaspoon | Rp 70.000/kg | Rp 88 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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