Terong Goreng, Kentang & Paprika (Di San Xian)

Bahan-bahan (2 porsi)

• 3 cloves bawang putih ((dihancurkan dan dikupas))
• 2 scallions ((chopped))
• 1½ tablespoons kanji dr tepung jagung
• 3 tablespoons air
• 2 long Chinese eggplants ((cut on an angle into large bite-sized pieces))
• 1 kentang besar ((sekitar 8 ons/225g, kupas dan potong miring menjadi potongan besar))
• ½ red bell pepper ((cut into large bite-sized pieces))
• ½ orange bell pepper ((cut into large bite-sized pieces))
• 4 tablespoons minyak
• 1 tablespoon Anggur Shaoxing
• 2 tablespoons kecap ringan
• ½ teaspoon gula
• ¼ teaspoon lada putih
• ½ teaspoon sesame oil
• Salt (to taste)