Strawberry Cornmeal Cake with Buttermilk Glaze

Bahan-bahan (8 porsi)

• 8 tablespoons unsalted butter, melted
• 2 tablespoons light brown sugar
• 1/2 cup honey
• 1/2 cup buttermilk
• 2 teaspoons lemon zest
• 2 teaspoons vanilla extract
• 2 eggs
• 1 1/2 cups Bobs Red Mill all-purpose flour
• 3/4 cup Bobs Red Mill Stone Ground Cornmeal
• 2 teaspoons baking powder
• 1/2 teaspoon kosher salt
• 2 cups fresh strawberries, halved
• 1/2 cup powdered sugar
• 2 -4 tablespoons buttermilk