Foto: RecipeGirlBahan-bahan
- 2 large eggs, (beaten)
- 1½ cups milk
- 1 cup all purpose flour
- 1 tablespoon vegetable or canola oil
- ¼ teaspoon salt
- 32 tablespoons whipped cream cheese
- 4 cups sliced fresh strawberries
- 16 teaspoons honey
Langkah-langkah
In a medium mixing bowl, whisk together the eggs, milk, flour, oil and salt until smooth.
Heat a lightly greased skillet (or crepe maker) over medium-high heat; remove from heat. Spoon in 2 tablespoons of batter; lift and tilt the skillet to spread the batter evenly. Return to heat; cook for 1 or 2 minutes or until browned on one side only. Invert over paper towels; remove the crepe. Repeat with the remaining batter, greasing the skillet occasionally. If the crepes are browning too quickly, reduce the heat to medium.
Spread the un-browned side of each cooled crepe with 2 tablespoons of whipped cream cheese, and then arrange ¼ cup of sliced fresh strawberries along one side of the crepe. Drizzle the strawberries with 1 teaspoon of honey; roll up from the filled edge.
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