Strawberry Kale Salad

Bahan-bahan (2 porsi)

• 6 cups fresh baby kale (*or see note below for using other kinds of kale)
• 1 pint strawberries, hulled and sliced
• 1 -2 avocados, peeled, pitted and diced
• 4 ounces crumbled goat cheese (or other soft cheese)
• 1/4 cup chopped pecans, toasted
• half a small red onion, thinly sliced
• white balsamic vinaigrette (recipe below)
• 1/2 cup extra virgin olive oil
• 1/4 cup white balsamic vinegar
• 3 -4 tablespoons honey
• 1/2 teaspoon sea salt
• 1/4 teaspoon freshly-cracked black pepper