Strawberry Shortcake Greek Yogurt Pancakes
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Bahan
Bahan-bahan (14 porsi)
1 cup
organic white self raising flour (or plain/all purpose or light white spelt flour)
1 cup
wholemeal self raising flour (or whole wheat flour)
2 teaspoons
baking powder (use 1 tablespoon baking powder if using the other flour options)
2 tablespoons
raw sugar
¼ teaspoon
salt ((1/2 teaspoon if using other flours))
2 large
eggs
3 tablespoons
light butter (melted (or any cooking/coconut oil))
1 tablespoon
pure vanilla extract
1 cup
plain non-fat Greek yogurt
1 cup
unsweetened almond milk ((or skim/low fat milk))
1 1/2 cups
fresh ((or frozen) diced strawberries)
2 tablespoons
sugar
3 tablespoons
water
1 teaspoon
pure vanilla extract
1/2 cup
light/reduced fat whipped cream
1/2 cup
greek yogurt
2 teaspoons
icing/powdered sugar ((optional - adjust to suit your tastes))
(Extra) finely chopped strawberries to garnish