Strawberry Shortcake Greek Yogurt Pancakes

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8 langkah · 30 menit

Bahan-bahan (14 porsi)

  • 1 cup organic white self raising flour (or plain/all purpose or light white spelt flour)
  • 1 cup wholemeal self raising flour (or whole wheat flour)
  • 2 teaspoons baking powder (use 1 tablespoon baking powder if using the other flour options)
  • 2 tablespoons raw sugar
  • ¼ teaspoon salt ((1/2 teaspoon if using other flours))
  • 2 large eggs
  • 3 tablespoons light butter (melted (or any cooking/coconut oil))
  • 1 tablespoon pure vanilla extract
  • 1 cup plain non-fat Greek yogurt
  • 1 cup unsweetened almond milk ((or skim/low fat milk))
  • 1 1/2 cups fresh ((or frozen) diced strawberries)
  • 2 tablespoons sugar
  • 3 tablespoons water
  • 1 teaspoon pure vanilla extract
  • 1/2 cup light/reduced fat whipped cream
  • 1/2 cup greek yogurt
  • 2 teaspoons icing/powdered sugar ((optional - adjust to suit your tastes))
  • (Extra) finely chopped strawberries to garnish